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I wish you sold shanks

Still need that code!

Code Please!

Are you guys racking right from the boil onto the fruit or are you racking for a secondary right onto the fruit. Thanks!

Thanks for the update. Hope you tweak it to perfection! Then share how of course! Thanks

Excited to hear how it turns out

Any updates?

I'm not sure what you mean?

Thanks but I'm all electric. No flame, I'm using a water heater element.

I have autotuned, a few times actually. They seemed to go fine, it just didn't make it good temp any better afterwards.

Here is an example. Whole my temp was dropping, it never made it below 1.5 degrees over my target temp and then shot back to 5 degrees over target right after I stopped recording yesterday. http://youtu.be/JWShIoPUXow

Oops wasn't clear, sorry. Yes I I am biab. I have another probe for when I switch to 3 vessel so I tried hanging it into the pot and trying it at various locations. That's didn't help, so it's not probe placement. I really think it is pid settings. Why would it be firing heat if my target...

I was stirring ever few minutes. Didn't really help. I think the issue is that the Pid is turning the heater on even when I am already way over the set temp by few degrees.

I have measured my temp with a termapen in various spots to confirm. My rtd goes through my sight glass about 1/3 of the way up in the water. My pot is a keggle. As to my mash process, I brought my water to mash temps then mixed in the grains. I have tested this problem though since then...

I am in the middle of building a KAL clone style system and I used Mypin PID's. I can not get accurate temperature control. I have done my best to understand the horrible English in the manual, but that really doesn't help. When I am mashing, my temps do not hold at all. I will set for say...

Where is everyone buying their different colors of 10, 12 and 14 gauge wire? I found red and black 10 gauge at Advance auto but no green. Are you just stripping the jacket off household romex?

It is wood, lined with insulation foam inside and sealed for moisture with metal duct sealant tape. Great to hear! lets see some pictures! I think I did a 6" (5.5" actual) board and 3" PVC (I am pretty sure anyway). I use two fans, one at the bottom of the keezer to move air up to...

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- What type of latches did you use to secure the back of the box? -I just bought some latches at Lowes and epoxied them to the plexiglass. - Did you just silicone around the co2 hose that you ran through the side of the freezer? -Didn't need to, I drilled a 1/2 inch hole, forced the...

Share pictures when you are done! Glad this helped