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  1. P

    new "big"boy carboy

    I just got 2 pyrex 12 gallon glass carboys. Is this going to be big enough to primary a ten gallon batch? Is any one using an iwaki magnetic pump? I just picked one up cheap and need to find info on temp ratings. Can I pump 170 deg wort through it? Thanks prost!!!!
  2. P

    Things I have learned in last brews

    1. Beer is good (oh wait I knew that) 2. If you don't solder your manifold in your mash tun, it can come apart when moving it. a. 152 degree mash is very hot to put hand in 3. Warm up mash tun, so your temp doesn't fall so much 4. only 1 beer per step until comfortable...
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    bitter beers preference

    I am a smoker. I like hot and spicy foods. I have developed a kinda sick deviant love for IPA's, but I prefer the aroma, flavor to the out right bitterness. So as "seemingly the only smoker" (must be time to quit to enjoy more beer). I think smoking actually trains you bud to require more...
  4. P

    want to raise final gravity HOW?

    transfered to secondary today. Had a little taste a little dry but overall pretty good. It is a very mild IPA cascades and willamette hops. Gravity started at 1.071 with 12 #s of 2 row and 1# of crystal 20. If I am figuring right my ABV should be around 7.5-8. Is that correct? It is a 5...
  5. P

    want to raise final gravity HOW?

    My beer finished at 1.010 I would like it around 1.015 at least maybe 1.017, Can I steep some sweet grains (what kind would you advise) and add to the secondary and let sit for a few more days? Thanks
  6. P

    first AG update 8 days what next?

    I did use a imersion chiller. But here are my mainn questions The final gravity seems a little low, I was expecting 15 or so, can I add something to bring it up. Also I was expecting a low efficiency but seemed to get 82% This made it a little stiff for what I was looking for. I mashed a...
  7. P

    first AG update 8 days what next?

    IT went like this....... 12 pale, 1 # cr 20. and hops........ Mashed in cooler ( little thin) at 153. After 70 min it was 147 (damn wind) boil hop, boil hop, boil hop etc etc.....60 min later cooled to 90 in about 15 min put in fermenter 1.071 gravity pitched about 8 hours...
  8. P

    HELP thin mash what to do??

    Mashing as we speak need to know about too thin a mash. Had to add water to bring temp up now I am at 1.5 to 1.7 qts per lb. Is this going to be a big issue? Thanks
  9. P

    What is a good price for a 10 gallon (40 L) carboy

    I found 3 on craigslist for 50 each, and what is the smallest batch I can ferment in one. Is that too much air space for a 6 gallon batch? Thanks........ first AG in the next few days...
  10. P

    need some honey malt

    Wifey wants a honey raspberry (spanish peaks sorta ale) I will go halvsies if you want. Is it crushed already? I have no mill. Let me know big guy, we'll figure something out. Cec Spokane Wa
  11. P

    stumbled on some luck and think it might have stuck to my shoe

    I was talking to a fellow about HB and how I'd like a bigger set up. He told me about an unused Dairy set up only minutes from my house. I has 2 300 gallon storage tanks and one has a jacketed cooler. There is also another tank that he said was a little smaller??. My questions ignoring legal...
  12. P

    strong alcohol flavor

    Hey all, Used Coopers extract 3.7 # IPA and added 2 # DME light. I also used 1 # honey to dry it out and up the Alc. I added 1 oz cascade pellets for the cool down,8 min. I used a safale s04 yeast 59-75 degrees and fermented at 70 degrees. It went like crazy for about 3 days. Did it...
  13. P

    label making

    so How big is gimp, I am in dial up land here....... I have to plan. thanks
  14. P

    my new manifold

    So I built my new manifold, but it sat about an inch off the bottom of the cooler. I put a 45' copper angle on 'er and not it lays perfectly on the bottom...... Then I got to thinking.... are they supposed to lay on the bottom or off the bottom. I hven't soldered anything yet so let me...
  15. P

    48 qt rubbermaid manifold vs. stainless weave

    Hey guys great break.... just got a 48 qt rubber maid from my busch rep, (gotta love free) just gonna cost me a sixer of HB. My question is should I build a manifold or a braided setup. and if manifold PVC or copper. SHould I solder or just dry fit for cleaning puposes. Thanks for...
  16. P

    Nast beers

    Have yet to have a bad new belgium beer, until now. I bought a sixer of the Saison specialty that came out about 4 or 6 months ago. what is in this beer to make it taste bad. Beer has a life of very few days in my fridge, but this lasted a month or so. What is in a Saison style that makes it...
  17. P

    The names of your kids

    Kids are funny and will grow into whatever name you give them, or grow out of whichever. Oldest: Mercedes Alexis, No idea only her Stepdad (EVIL at that) but I understand that her father really liked European cars. Middle: Madison (not a girl) James, Drove down Madison road on the way to...
  18. P

    Priming: Sugar vs DME vs ???

    I used carb tabs on the last batch, They have malt and sugar in them. Has anyone had experience with them ? (still have a lot of them so hopfully it was good experience)
  19. P

    just bought brand new aluminum brew pot

    Never mind about the cleaning questions, the dead horse has been beat...:o As for the rest any ideas Thanks Cecil:mug:
  20. P

    Affordable Conical Fermenter

    and more variety Check them out herehttp://www.tank-depot.com/product.aspx?id=854 Oh to have money and a wife that understands........................ar at least the latter
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