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You'll def find what you need here. The search bar has been my friend for a few weeks now haha.

I lived in salem county till I moved out west for a job. Where is the brew shop around you?

I've programmed basic stamps in P-basic and Microchip PICmicro® PIC18F8520 with c++. I might be able to help you out but I definitely would need more details.

I also pushed the gasket through the lid on my first batch... tried to seal it up with a sanitized rubber band, haha. It came out just fine.

I'm new around here myself, but I recently had the same thing happen to me. I just bottled it that way and it still came out great, just a bit stronger. If you do want to add water, you can boil more water with your priming sugar when you go to bottle.

I just pitched my first vile of liquid yeast yesterday when making a Bavarian Weizen. I put it directly into the cooled wort. It's been about 15 hours and it's fermenting away just fine.

Just wanted to say hi. I'm new to the forums and to brewing in general. Just finished drinking some of first batch I made from an extract kit (English pale ale). I was really impressed with the results and couldn't help but think of the mantra that got me through it. Relax, don't worry. Have a...