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I've been in the Navy for 20... two of which were in recruiting... ask away EDIT: BTW Pete... welcome aboard!

Aside from Beer.. I'm getting into building CNC machines. I built a mini desktop mill for making pcb boards or small parts. Now I'm building a 3' x 6' CNC router for woodworking.

I'm sure most if not all of you know Lonnie Mac - creator of the Brutus rigs.. He a great guy who has helped many of us better our brewing. His son Levi joined the Navy not to long ago, and due to our common employer, I've kind of been watching Levi from a distance in a completely non stalker...

I'll go... Here's mine:

Nicely Done! I like the way it folds up for a smaller profile.

Welcome aboard Nick... plenty of Minnesota brewers hanging around. Just shout if you need help or want to brew! -John

after a quick google I present: http://www.thepurplestore.com/cgi-bin/product_detail.cgi?pstore_id=13481&product_line=purplecamo

best statement in the whole damn thread... BTW... I just wanted to point out that so far (in this thread), I agree totally with ABG....

last week brought a sixer of bells two-hearted over to my brothers... drank a few and left the rest... ...he calls me tonight and says "hey, stop by... still got a few of them fish beers left..."

WTF??? what was in those bad boys? looks like a home brewers nightmare! :D

Not to throw a wrench or anything, but I've heard that most breweries (a few exceptions talked about on the BN) ferment with a proprietary strain and then bottle condition with a different strain.... if I'm off here feel free to correct me. I'm working from a foggy beer laden memory...

https://www.homebrewtalk.com/f51/keg-system-hunting-shack-78890/ Maybe these will spur some creative ideas from which you can build on...

so raising my hand as well. I won't fault those out there who wanna get blitzed.. have at it. I can't stand being plastered, I really hate the hang over, but just for reminders, I set out to get hammered once a year. I'm not a snob about it though. I think more often than not, this place...

...pfft! hackers... really? just kidding.. beautiful rig guys! not to shabby on the video production either.. to the point - well done!

Granted, you are sent to Australia for free as a prisoner sentenced to a life of hard labor during the day and a playground for the boys at night. I wish I has all my homework done for school tomorrow.

I dig Bob, that's why I added the Sugar, like I said... this is a stuff I have laying around brew. This is the first time I've used the hops. Someone gave them to me, and after a quick google, I thought they might work well. It was said that they have sort of a "lemon zest" note to them...

I don't consider it to be a kolsch either... I was just looking for a light easy session beer with what I had laying around (didn't know I was brewing when I got up this morning)

So I set out to brew a Kolsch.. Sort of. I'm using Coopers Ale yeast and fermenting on the low side (165ish) I added a touch of wheat and a pound of sugar to dry things out a bit. here's the recipe... Any thoughts? BeerSmith Recipe Printout - http://www.beersmith.com Recipe: Coopers...

Glad to hear it. I was worried that there might be a frightful reason for you to sell. Seems when I hear about a full system going on sale, someone is getting divorced, bankrupt, heading off to AA or worse isn't breathing any more. so Here's to you're successful sale! :ban: BTW, any of you...