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I just got done pouring the bottles into a primary bucket then racked to a carboy and topped off with a store bought wine. I added 3!more of Campden tablets. There was a lot of sediment left in the primary that I poured into. I'll update in a few weeks.

Thanks Yooper!

Is it recommended to turn your bottles a quarter turn once a month or so?

Both are sediment, that's why I'm worried. I think I might pour all the bottles back into the primary bucket to minimize oxidation, then rack back to carboy for a month or so. Any thoughts?

No filter. Just racked before bottling.

No. I think it was chitisan(spelling?). It was a clearing agent that came with kit. I'm wondering if I didn't let it sit long enough after adding?

Well, I had it in the primary for around 7 days then racked to secondary for about 6 weeks then racked again for 2 days, degrassed and cleared it, sat for another 7 days then racked again and bottled with a siphon and bottle filler. Its been bottled for 4 days. The sediment is very noticeable...

Im gonna pour them all back into the carboy and let it sit for a couple days then rack and bottle. I don't want any bottles exploding.

Thank you!

From the secondary , glass carboy. Really puzzled. Plz help

Hey guys I bottled a wine kit last week and at the time wine looked good. I checked today and every bottle has alot of sediment at the bottom. It's a Pinot kit from wine selection or something. I followed the instructions, it's the second one that I've made. Should I pour all the bottles back...

21,443+5= 21,448

Thank you! I'll give it shot. Can I do any damage by degassing again? Im trying to attach a pic, not sure if it worked.

I'm new to this and it's been going well so far. I do have a question about degassing. I used a "wine whip" for about a total of 15 minutes and this morning the airlock is full of bubbles, is this ok or do I need to do it again? Thanks in advance for help!