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These are the four I have done since starting brewing a few months ago: 5 Gallons Red Ale (Kit) 5 Gallons Brown Ale (PM Kit) 2.5 Gallons Amarillo SMaSH (AG) 5.25 Gallons Centennial Blonde (AG) 33,361.75

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Awesome! I will definitely let you know how it turns out. This will be my first 5 Gallon All Grain (did a SMaSH 2.75 with my current setup and that was close to overflow with the grains). So I am waiting on some new gear, so it may be a few weeks, but I will definitely report back.

So I said I was going to tweak it some but I think I may have completely butchered/changed your recipe. :( I hope that is an ok thing to do? Here is what I will probably end up doing, but still need to throw it in beersmith and tweak it. I think at some point I am going to give your base recipe...

Awesome! Honestly, I may end up changing it up a decent bit to fit more into the "Oatmeal Stout" category with a bit higher IBU's. I am fairly new to brewing and have really been wanting to do a Vanilla Oatmeal Stout and your recipe looks like an awesome base to work off of.

This looks awesome! Probably going to do this on my next batch. I'm looking at doing the vanilla version. May end up tweaking it some so will let you know how that goes. Any thoughts on using rum or whiskey instead of vodka for the vanilla?

New to homebrewing and have my first in bottles. This forum has answered a LOT of questions in my research phase and in my wtf did I just do moments. Look forward to learning more and hopefully giving back.