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Mine have all been super cloudy unless cold crashed. Definitely ferments more homogenously than a sacch strain Sent from my SPH-L720 using Home Brew mobile app

Just save your slurry from this batch and you will have tons of brett trois forever. Also, your house session sounds delicious. Sent from my SPH-L720 using Home Brew mobile app

No Sent from my SPH-L720 using Home Brew mobile app

I always use foil, never sanitize it, never problems and I have done lots of starters, bottle harvests etc. Sent from my SPH-L720 using Home Brew mobile app

New favorite yeast. Fast, great attenuation, great mouthfeel and flavors. Highly recommended. I've only done ipas so far but will continue to experiment and see if I can tone down the fruity flavors and make a nice thick porter Sent from my SPH-L720 using Home Brew mobile app

Celia is a gluten free beer, so selling it off to another company because his wife is gluten intolerant doesn't make sense Sent from my SPH-L720 using Home Brew mobile app

I've been doing even longer hopstands, up to six hours, with great results. I agree with four days dry hopping as well Sent from my SPH-L720 using Home Brew mobile app

Just bottled my first brett trois with a huge hop bill and blend. Came out awesome, big aromas, smooth flavors and great mouthfeel. No typical belgian flavors at all. Probably my favorite ipa yet. Sent from my SPH-L720 using Home Brew mobile app

Pitched a pint of slurry into 5.5gal of 1.062 wort the other day and it was bubbling in 4 hours, needed a blowoff the next day. Smells awesome! Sent from my SPH-L720 using Home Brew mobile app

I love how the guy with the screenname "two hearted" says his favorite hop is centennial, so funny Sent from my SPH-L720 using Home Brew mobile app

Not sure, maybe center city or northern liberties. Heady for sure! Sent from my SPH-L720 using Home Brew mobile app

I'll be moving to philly in July. Excited to get involved in the homebrew scene there! Sent from my SPH-L720 using Home Brew mobile app

I just used a pound in an ipa. Replaced caravienne with honey malt. Should be interesting, especially with lots of amarillo... Sent from my SPH-L720 using Home Brew mobile app

All amarillo is awesome too Sent from my SPH-L720 using Home Brew mobile app

I just dryhopped a beer with nelson, citra, amarillo, and apollo. Smells awesome Sent from my SPH-L720 using Home Brew mobile app

I just did a nelson and citra beer, it was as great as you would imagine! Sent from my SPH-L720 using Home Brew mobile app

I do this all the time. I usually start drinking after about five days off conditioning Sent from my SPH-L720 using Home Brew mobile app

I know multiple Christian pastors in Vermont who homebrew....but that's VT so take it with a grain of salt Sent from my SPH-L720 using Home Brew mobile app

1.060 to 1.012 in 2 weeks at 70 degrees Sent from my SPH-L720 using Home Brew mobile app

I've never had good luck with peaches in beer. Apricot puree then use the right hops and you will get a much better peach flavor Sent from my SPH-L720 using Home Brew mobile app