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You can get Short's Bellaire Brown in TN? Awesome!:rockin:

Lmao Darn cats!:D

Yes steeping grains came with the kit. Followed instructions and steeped at 155 for 30min. I used bottled spring water for the boil and top off. I did use a small amount of tap (well) water to hydrate the yeast.

The Beer looks good, smells awesome and has just the right amount of carbonation. At first sip it tastes great, but has an aftertaste to it. Sort of dry and bitter MW says the kegs are cleaned with caustic soda before they are sent out. I'm wondering if not getting all the caustic soda out...

ugh! This beer still tastes off. I'm wondering if I didn't get the keg completely clean. It was a used keg from MW. I filled and rinsed it three or four times and then filled it with starsan solution and ran it throught the tap. I'm begining to think I either didn't get it clean enough...

Cheers!

Oh she is in a whole different league than these skanky cooking girls.:rockin:

Ok I see your point. :D

Giada is a bobblehead! Sure she is cute if you only look at her face but her head size doesn't fit her body. Zoom out and her head is three times too big for the rest of her.

Somewhat better without the stupid fake accent. I'd still do her if she shut up long enough. :drunk:

Yeah she's hot with the sound turned off.

Getting great ideas for painting my kegerator from this thread. Mine is starting to show some rust speckles and may get painted soon. Here it is: This is a tower i bought about ten years ago that I intend to build a bar/kegerator around. Just haven't had the space for it yet.:mad: I...

I made a chiller before my first batch. Cost me around $30. https://www.homebrewtalk.com/f51/wort-chiller-build-231734/ .

I guess you missed 90% of my last post. "Jack Daniel's is a brand of sour mash Tennessee whiskey that is among the world's best-selling liquors and is known for its square bottles and black label. Although the product generally meets the regulatory criteria for classification as a straight...

Its not? "Jack Daniel's is a brand of sour mash Tennessee whiskey that is among the world's best-selling liquors and is known for its square bottles and black label. Although the product generally meets the regulatory criteria for classification as a straight bourbon, the company disavows...

+2, I didn't think of that. Suddenly dumpster diving for beer doesn't seem like a bad idea anymore.

Whoever threw that out should be taken out back and beaten. :mad: I still don't think I could have tried to drink it. Your a brave man.:mug:

+1:rockin: I also agree with the OP on this one. Used to be you could get a 6 beer sampler at a brewpub and the IPA would be the only hoppy beer. Now everytime a get a sampler they all taste the same.....hoppy as hell. The stout is usually the only beer that tastes like beer, but sometimes...

I agree. WTF!?:eek: I LMFAO!

Love it! I hope you gave her a huge tip.:rockin: