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Yeah, I would just do it with hops - but I love to hear that someone is experimenting - that's one way to advance your brewing skills - and advance brewing science. Rock on - and be sure to let us know how it works out.

This is cool. I'm going to check this place out this week. Good luck with the new shop.

I saw someone on youtube putting a colander at the bottom of the mash tun to keep the bag from sitting on the bottom of her steel mash tun. I don't know if that's really necessary since I'm going to be using a cooler. I decided to use a cooler because it will be easier to maintain the mash...

This is awesome. I haven't brewed in 4 years and I'm in the process of building my brewery to start again. This makes things so much simpler. I'm excited to try this - but I'm also curious why I never thought of this before. This will make the process so much easier. I don't think I have to...

Hello, I'm newish to South Jersey - Woolwich/Sweedesboro. I have brewed my own in the past, but it was at Brewers Apprentice in Freehold, haven't done it in my house yet. Any homebrew clubs in this area?

I'm from Woolwich / Sweedesboro. I haven't made beer since I've moved here. I would also be interested in finding or starting a home-brew club in South West Jersey.