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I'm looking to make a 1 gal recipe calls for vanilla bean during fermentation I've seen vodka soak method. But on small batch will that vodka overpower the beer? Any alternative methods?

any longterm results using these? how safe are they in case you overflow it with foam? silicone waterproofing good enough?

cool thanks. yea my plan was to BIAB

How do most of you buy your ingredients for 1 gal batches? Do you store some and wait on other ingredients? I was thinking of getting a few small 1 gal kits but deciding on shelf life of ingredients.

either way, all grain is good ill try it like the recipe is posted.

Ok sounds good no rush. Ill check your actuals to estimate see what gets tweaked. Are there any special rules when tweaking sizes anyone know of?

Hows the co2 flush done? Any other ingredients good for storage like hops?

I'm new to the brew thing but interested in trying this one out. Could someone convert this recipe to 1or 1.5 gallon batch size for me. I've seen there's software but haven't tried it out yet. Or is it as easy as just doing 20% of everything? Thanks