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  1. g2rnewton

    How many gallons of homebrew in 2014?

    4209.5 + 5 gallons of dunkelweizen = 4214.5 gallons Sent from my iPad using Home Brew
  2. g2rnewton

    What are you drinking now?

    New Belgium spring blonde Sent from my iPad using Home Brew
  3. g2rnewton

    Roggenbirer

    I bought a weizenbock kit by accident instead of dunkelweizen. Was gonna replace grains with rye...what do you all think? Sent from my iPad using Home Brew
  4. g2rnewton

    Belgium Wit with Orange zest?

    Thanks for tip. I was looking for Seville, but didn't think of marmalade. I also looked for blood orange too. I can see me making a batch of this every year, so I will try Seville next.
  5. g2rnewton

    Belgium Wit with Orange zest?

    Made another version of the beer this month. Put 5 Naval Orange Peels in primary and then another 2 Cara Cara orange zests during secondary. Curious if I notice the difference between Cara Cara and Naval. Last batch was all Naval peels. Has anyone used Cara Cara before?
  6. g2rnewton

    How many gallons of homebrew in 2014?

    2296.5+ 5 gal of bourbon barrel imperial porter.
  7. g2rnewton

    Roggenbirer

    What is color of this style? Sounded close to hefe style, so thinking a light fresh warm weather style?
  8. g2rnewton

    Roggenbirer

    Did a rye pale ale few years back. Liked the crisp flavor it gave. Like Sierra Nevada ruthless rye too.
  9. g2rnewton

    Roggenbirer

    A brewpub in my hometown,beaver falls pa, just posted this style on tap. Looking for something new for spring batch...thoughts?
  10. g2rnewton

    Beer, mustard and cheese party

    Thanks for tips. May add some brats. Going to make it while some of the guests arrive. Have a few that want to see the process. They love soft pretzels and want to make them too. Will let you know how it turns out.
  11. g2rnewton

    What I did for beer today

    Got 3 empty bottles from an old neighbor. He also brought a 6 pack of great beer from Baltimore...full tilt pale ale.
  12. g2rnewton

    How many gallons of homebrew in 2014?

    682 + 5 = 687 Belgium wit with orange zest....yum
  13. g2rnewton

    Beer, mustard and cheese party

    Hmmm. You may have a point...
  14. g2rnewton

    Beer, mustard and cheese party

    Thinking of having a beer, mustard and cheese party with homemade soft pretzels. Anybody have advice?
  15. g2rnewton

    What are you drinking now?

    Troegs mad elf
  16. g2rnewton

    Belgium Wit with Orange zest?

    Toecutter...liked my orange Belgium wit so much I have adopted your idea. I plan on having that in stock year round, not just seasonal. Brewed another batch this past Sunday. Thanks for tip.
  17. g2rnewton

    Schwartzbier with Hazelnut?

    Brewed and bottled my hazelnut schwartzbier before holidays. Will do a first article test and provide status next weekend.
  18. g2rnewton

    What are you drinking now?

    Pumpkin coffee that will be followed by a saranac pumpkin ale..
  19. g2rnewton

    What I did for beer today

    I am searching for label ideas on grogtag. Signed for a st Patrick day race. Now need to make special brew and bottle labels for the event...
  20. g2rnewton

    Brewing with Coconut??

    Head retention was fine on mine too.
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