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Both of the samples ollllo sent me were damaged in transit. I am very sad. Both were un drinkable.:(

Carb: Good Pfft. Nice 3/4" head and decent head retention Aroma: Oh wow- I love Cascade hops and this reeks(in a good way) of cascade. Great citrusy and floral tones. Apperance: Really good color, great clarity, with no haze. Taste: I am envious of this beer. This has great...

Sweet, I need the feedback....

Funny how this thread is so appropriate. In January me and 3 co workers put $100.00 a piece on the line to see who could lose 25 lbs of fat and increase lean body mass by 5 lbs. I was 6'3" and 244, I am now 225 and still have 2 weeks to go. At 225 I still need to lose another 20 pounds or...

Ok, here is my official diclaimer. I am not a porter fan, but this one may change my opinion! Carbonation Very nice, great pffft on opening and a nice large smooth off white head that grew to 2 inches. The head didn't dissolve for a full 10minutes. Excellent Carbonation. Appearance /...

Ok, I sent out 2 plus a bonus. Since i'm a nooby brewer, I want critiques on all three that I had kegged. I sent a pale ale, a cream ale, and an IPA. It is also my very first experience with a beer gun, so I hope the stayed carbed. The recipes are as follows: PA =American Pale Ale...

:mug: Greetings and welcome.

Please don't tell me that Dude... I am tired of not having carbed bottles to give out, but hate to prime and bottle a whole batch:mad: Anyone else got Good results on the Blichmann that they can share.:confused:

Alright Guru's of the Beergun, give me the quick 411 on the best way to use it. Is it best to cool the bottles and keg prior to bottling? Is it best to up the psi on the keg just a little before bottling? I need a little insight before i start this process, and I know you guys have the...

I lost a very good friend in Iraq in June of last year, Captain Chris Cash. He was a Bradley commander. and got killed 3 days before my birthday..... I miss him!!! I truly respect and honor all who serve, and especially the ones who pay the ultimate! My condolences my friend, and that...

Ok, I started keggin and life is good. BUT now I have a question....... What is the secret to easily removing cobra taps? I have had one on a couple of my kegs and now I can't get the damn things off. Is there a secret?:(

I appreciate all the replies. I use Beersmtih, correct my hop pellet specs, and use the full boil figures. I think it must be the Pacman. I will try a little lactose. The good thing is, they rock at ABV%. The super bowl was a real blast after the 3rd pint of my pale ale:drunk:

bump........

I need your help guys. The last 3 batches have not been so great. Once the are kegged and conditioned, they taste....well too bitter. They are as follows: a pale ale, an amber ale, and a brown ale. I know, I know....how can I say a pale ale is too bitter..... I guess I should say they are...

" Want more head ":D

339.5 +5.5 = 345 :tank: