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This has to intrigue some people, its gota be a somewhat new product? i i have never seen people use it before. Coconut-Water-Powder walmart has it Nuts.com has it -To prepare a refreshing glass of coconut water, mix 1 tablespoon of the powder with 1 cup of water. Coconut water powder has a...

so forget the coconut sugar.Its just sugar from the sap of the flowers it has no flavor and will contribute nothing more then cane sugar. but i after searching for coconut water extract online i came across coconut water powder.LOL , gotta love the world we live in.

Jeez not all at once,You guys are a real talkative bunch. this is what im thinking mead 14 gallons @ 14.5ABV 30 lb Honey 75.9% 1 lb Maple Syrup 2.5% 6 lb burnt honey 15.2% 1.5 lb coconut sugar 3.8% 0.5 lb date sugar 1.3% 0.5 lb Maple Sugar - 1.3% this will be the milk stout 32...

So i have decided on only the date and maple syrup added to the mead along with actual coconut instead of coconut sugar. Rice syrup solids/ Belgian candy sugar will go in the stout with the lactose. no agave.

have any mead makers on here used any of these sugars before?

Haze is the rage as much as the bird is the word. i like the idea, do it and please report back.people do it with coriander and coconut i dont see why it wouldn't contribute something unique.

it got dry hopped with 2 oz crystal lupulin and 4 oz nelson pellet. cold crashing now. Its a lil under attenuated but im out of time. it 7.02 ABV with a slight crisp tartness that is matched be the slight dryness of the grape juice/agave. i thnk i will up the % of sour mash to 50% but i know i...

i just brewed this sour ipa with old worl hops and its great https://www.homebrewtalk.com/forum/threads/sour-mash-blended-to-ipa.646616/ Summer - saaz tripliod Cascade Pelle Centennial East Kent Goldings Crystal lupulin hallertau triploid

I hear you that is the most logical thing.Half of this is for a braggot and the other half I'm splitting 3 ways so i will only be getting 2-3 gallons of the finished mead. im not sure if .5# of maple sugar will significantly change the flavor but i do think it will contribute flavor .I might add...

Date sugar may be fully fermentable but its just ground dehydrated dates.Google says its insoluble. so i was going to throw it in a hop screen until it broke down.I might not be getting 100% out of it but i would rather a cleaner mead quicker.Besides I have to boil the rice syrup solids (i...

So i am going to make some sort of mead hybrid (70% honey).This will be blended to a stout but i will be saving half of it for consumption.I have only made mead one time and it was great. I really enjoyed it and it works great to blend in sours! This time i will be making it a bit more...

Hey guys, just wanted to get down my thoughts for this next beer and hear any feedback on taste profiles..A braggot of sorts.Its gona be an expensive one and a long process. I want to do a Honey milk stout but im gona get a bit crazy with it. I have decided to make a batch of mead to be blended...

wasn't tart enough. i think the bread needed more than 40 hours with lacto or the ratio of sour mashed bread needs to be higher then 25%. over all it taste pretty great. just not tart. Its clean now, but i could give it some bugs to sour it up.

I started up a Kvass yesterday. It doesn't seem like to many people are brewing them.I wasn't to excited to start, now i feel like there are so many possibilities to make decent beers with varying levels of sourness. I can see myself doing a dozen of these. This peasant drank traditional has an...

cold distill the whole batch to double the alc. then drink it. brew more

thanks for the feedback!

Well this beer got 40 ratings with a 3.77 on untapped its all gone except for 20Liters thats not nitro and the 15 gallons that is getting long term soured. decent beer, fun but a fail on the blue. a step in the right direction maybe but its purple- colbolt -magenta basically the BIV in roygbiv I...

Going hard right now talking about how he posted his recipe online.I wish he posted in this thread and helped me obtain what i was going for/ what the community wants obtain.but if he wanted blue his beer was a fail to. Ben Alan/ copp, you on here?anyone know him? i dont have an instgram and i...

so0o0o0o 22 reviews so far average is about a 3.75 with some 5 and a .5 for a "watery" beer because there is some odd problem with the nitro tap that doesn't make sense to me. not to many tasting notes people are to amped about it being "purple" with that said its pretty damn purple....i failed...

glitter, naw.. gold flakes my man. Dosed directly into bottles,i've thought about it already, but not for this beer.