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  1. P

    use of Citrus Peel -- will Pectin result in Methanol production?

    Hi, I am new to homebrewing. My second batch is almost ready, and I have added some citrus peel. Lately I read elsewhere that the presence of pectin in citrus peel can result in the production of methanol during fermentation, so I am getting worried about my batch. Does anyone have any...
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