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Thanks, and thanks! I'm in Independence, so right around the corner! Sent from my iPhone using Home Brew

Hello all! Joined last month but haven't gotten around to the intro. I'm still a guppy with brewing, as my first batch was this past September. That was an American Pale Ale, and since then I've done a Belgian, Oatmeal Stout, IPA, Belgian (replicate), and another IPA. The second Belgian...

I'm sure this has been covered at some point, but I'm very new to the forum and had a hard time shuffling through everything that turned up with a search. I'm getting ready to start my Keezer build and I've decided to go with the STC-1000 for temp control, which is ordered and on its way. My...

Thanks for the tips! Can't wait to try it! Sent from my iPhone using Home Brew

Can you walk me through your priming process for the keg? I think I want to try this on my current batch. Sent from my iPhone using Home Brew

Hello all, I'm a newbie on batch 8. I have been racking to a secondary since I started and the beers have turned out great. Though, I'm only kegging which would sort of help the sediment issue after the first pour. I'm really wanting to try this cold crash technique with using only a primary...

Yes please!!!