Search results

I have designed this to have minimal waste from a 4x8 as well. What do you use for temp control? Im a recently graduated college kid that can't afford to go BIG so I'm looking to do a barebones sorta thermostat.

The interior base will be 20"x20". what are your dimensions? Im worried about not having enough room for two Carboys/buckets. Im fermenting currently and I don't want to move it around to do measurements

This is my inaugural thread. With summer heat fast approaching I find my basement doesn't keep consistent enough temps to produce consistent results. After looking around on here and other sources I developed a plan for what I think will work for me. The problem is I have no idea if it will...

Thanks for the advise. that's the one thing I do not really like about it.

minus the abv and other stuff