• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    freezing propane tank

    Likely a moot point by now but... the problem was the size of tank combined with the ambient temperature and output volume of LP. The solution would be to have a larger LP tank which would have more "wet surface" inside the tank. The propane is boiling inside the tank to a vapor once you open...
  2. C

    Transfered to secondary to early... still have primary contents

    Okay, I finished the transfer and already had an air lock on it. The fermentation seemed to start slow (took almost 48 hours to start) but was rather active i believe (much bubbling) there was a 1/2" layer on the top of the liquid when I pulled the top off. I had the fermentor in my basement and...
  3. C

    Transfered to secondary to early... still have primary contents

    First brew noob mistake I know but here it goes. Brewers Choice IPA kit, all went perfect (og @ 1.065) primary for 7 days. no airlock activity (I know its not a hydrometer) but based on the instructions, I started to transfer to a secondary. While transfering, I pulled a test and found the...
Back
Top