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take it and make a keg stool out of it. dont use for a keggle though

I boil off 2 gallons per hour. I boil for 90 min so I loose 3 gal.

I usually end up pissing out twice as much as I drink. Though PBR isn't too bad ill drink that over soda.

Yeah but the bills are gonna just choke on a phatty again this season.

Og was .066. I do like the toasted malt in it though.

Its almost 4 weeks in right now. Gonna keg it on Sunday since it would have 2 weeks on dry hops. I used 2oz for dry hops. I think I mashed in around 151-152 first time using mo. I pulled a sample and it was fantastic!

I have my mo and columbus smash dry hopping right now. Taste is awsome i was alittle worried because it was quite harsh in the primary but after a week and a half of dry hops pretty good. I used 14 pounds mo, i toasted 2 lbs of it in the oven for 30 min. Hops i did 1oz fwh, .5 oz @ 10min, and 2...

Speedway stout from alesmith is always a pleasure to drink

nope not me. My three year does occasonally help though.

I'm in Fontana I'd love to get together. I would have too save my pennies since we started a new budget in the household. Don't mind San Diego north county would be easier for me. But I have never been to many other bars down south.

I think I'm gonna do a torpedo can. Drill a small hole in the bottom fill half way with spray foam and see how it works.

I have always read not to use those just because of cleaning issues. I use the three piece air locks and have had the tops on those blow off too. You might wanna look into using a blow off initially. Hope I helped but probably just confused. Good luck.

Tripple Bock?

I know that beer anytime I see it. Had it a few times at the brewery too. Great beer!

Greenflash le freak!

That's gonna be very earthy.

I would love to try more of alpines beer. I had their hoppy birthday a few months ago at stone and it was so good. I have noticed a decline in pliney over a the time I first had it 2 years ago and now I don't bother trying yo find it now.

Nah vincent Jackson wants to play with a quarterback who can actually through the ball. He will get his money in San Diego.

I love the oaked bastard. Had my Growler filled with it once. Stone ipa is my bud light , although racer 5 is creeping up.

I'm glad I found this. Ive been roasting my own coffee for a year now and am finally getting some good roasts. I brewed a Porter Monday and have decided on the cold press method into the keg. I was wondering how much coffee and how much water to use? I have a 32oz French press and to me it...