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  1. gr8abe

    Bottling vs. Kegging QC

    I recently brewed a 10 gallon hoppy pale ale (a zombie dust clone) I kegged half and bottled half. The kegged half has a nice vibrant hop aroma, but the bottled half is a malty mess, with very little hop aroma and "tastes like homebrew" Anyone have and insight as to why the same beer would...
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