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I checked the site out and had some questions...is there a minimum price for Homebrewer option? And if we make the jump to brewery or any beer related organization...can we buy the license for the logo back?

Im not looking for a full on mango slap in the face...just something to add a hint of depth to the citra/mosaic combo. Maybe an American IPA isn't the best choice to name this...

Im pretty sure I'm dry hopping also...so any extra matter should be left in the primary. I'm sure I'll lose a bottle or 2 this way...

I've never used flavorings...do they come off having an artificial taste at all?

Last time I added it right before cooling. It did come out a little hazy, so I could make a purée and add it that way I guess after the initial fermentation...not that I could care that the beer was hazy

This was my first attempt at a label. I too go for the simpler things

Yeah, I thought about that. I plan on a glass Carboy for primary and would think that would make it difficult to add. Also (and I know this will sound silly with all the citra) but I don't want a huge mango flavor. Just enough to add it to the name...

Sooooo, 1st time go all grain. The recipe to follow is tweaked from an extract version I attempted last year. Just looking for thoughts/input MPA v2 Style: American IPA OG: 1.066 Type: All Grain FG: 1.015 Rating: 0.0 ABV: 6.68 % Calories: 215 IBU's: 68.38 Efficiency: 70 %...