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I have the ss with flow control which helps greatly with foam control. Highly recommend these taps!!!

Try a smaller bar

Three brews in a day?

I have 4 kegs and 2 taps. I usually have 2 on tap and 2 in the pipeline aging... Especially this time of year brewing more lagers that need aging.

I'm brewing an American IPA😀

I'm using BeerSmith water profile tool and I've created custom water profiles with additions saved to them based on my water. On previous brews, I've been adding the salts only to the water in the mash tun. So for a 5 gallon batch, that's about 3 gallons. I noticed that when you add the...

I disagree. Northern brewer recipe kits are the same price as buying the ingredients.

I've got a plan b now. I've started the dry hop today and I've got someone that can come crash the brew in a week. It'll be cold crashing for about a week and a half. I'll keg it and be drinking it about 3 days after I get back.

Ok so maybe just leave in the fermenter till I get back.

What if I dry hop today and then cold crash before I leave Friday and let it cold crash for 2 weeks. That will be 5 weeks on the yeast, 5 days dry hopping at 60f and 2 weeks cold crashing.

I have a 8.5% IPA that's been in the yeast for 2 weeks and is done. It needs a week of dry hopping after which I'd typically cold crash and add gelatin in the keg (closed transfer). I've got only 5 days until I travel for 2 weeks. What's the best way to handle this? I'm thinking of...

Never an issue for me. Once I took a mini keg in my checked luggage.😀

Please share

Anyone got a nice cream ale recipe that tastes a bit like a cream soda?

I signed up. https://byo.com/byo-boot-camps/2017-indianapolis-byo-boot-camp/2017-indianpolis-boot-camp-registration

In addition to cleaning after you brew, also before you brew again, make sure to rinse it both directions with clean water. I always find undesirable stuff comes out even though I clean with pbw and a pump.

I fly sparge and used to mash out but the last 2 batches I've stopped. I've heard people say it's not needed even when fly sparging but following this thread to see what the opinions are

1060? If so yea, add water to bring it down.

I've had a great experience on both the pre order and after order sides. Recently my ftss power supply took a sh*t and they sent a replacement no questions asked.

Let me tell you after walking around Salzburg in the summer it is the best thing you ever tasted