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Food saver. If there are Target's around you, try there. We paid about 99 for ours a few months ago and it really works well. The bags are a bit pricey, but get the vacuum marinator and start taking advantage of it!

Get it clean enough that nothing will grown in it before you use it again and don't think twice about it.

Use the balancing equations. The vinyl tubing will be fine.

I want one

This is the wrong time of year. This is harvest season now, most rhizomes are sold in April-May.

Same here.

I have carb'd vodka and cranberry juice before for a party, went over really well.

This is a Really dumb question, but you did loosen the nut at the bottom of the screw right?

I doubt you will need to step it up at all. I have used yeast 3-6 months past its prime quite a few times (half price at my lhbs) and never had a problem with them. Your starter should have plenty of time.

You just answered your own ?. You either fill the keg too full or if moving the keg around and the head space gets foamy. Also if you hook up without check valves and you have a keg that is at lower pressure, the higher pressure kegs will vent into that keg thus filling the lines with anything...

Hahahaha! Yeah, just leak test your kegs each time you clean them and change anything that leaks. Make sure you use keg lube every time. One bottle will last you till ajf is 200 ;)

20 min or so. That is sanitize keg and racking cane, rack the beer, pressurize and leak test, spray out the carboy and add soaking solution.

The only way to tell is to look at the recycle number on the bottom. #1 is PET (exact same as a BB) # 2 is HDPE (still brew friendly for up to a few months) anything larger than that is worthless.

Can't help ya with a name but if you want to add someone: gamertag is Drunkensatyr ......I know, I know real original.

From what I have read, you are not going to get the ABV high enough to kill the bugs. As for the dextrins, there will still be plenty. If you pitch the yeast and the bugs at the same time, it should still work out great. The yeast will take off MUCH faster than the brett or lacto.

That hum is my over head light...it sucks but the bacon was good.

Ditto getting the guide and make them go through and look each one up. I have several cards from the 80's that are worth a couple hundred each. Sad part is, when I left home years and years ago most of my collection "disappeared" there weer rookie cards from the 50's in there that were worth a...

Let My Love Open The Door - Pete Townshend

I may run by there tonight and see how the beers really are.

I have a few lbs of whole hops cascade...send me a pm