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i dont have experience with those smaller fridges but if space isnt an issue typically your best bang for your buck is finding a half decent used fridge (they can be found for REALLY cheap) heck I got my 1st one for free.... That way you can go through OBK or other supply shop and spend the...

When i think of kegs I think of a bulk purchase and a fair amount of less work when it comes time to bottle. I mean by the time you count in cleaning bottles and bottling or canning your looking at about 2-3 hours of cleaning and bottling if you got a quick working system vs a keg 1 hour...

man I cant wait to build myself a storage shack on the deck for my bradly.... damn thing does NOT like the cold one bit. Atleast winter is almost done here.. got some meat in the freezer waiting.... a lot of good lookin food on here.. jebus

Thanks guys! thanks for the link but im over in Canada so free shipping doesn't apply sadly.. either way a local brew store here sells them for 89.99 (ends up about the same price as paying 62.44 USD by the time you add in our awesome oh so valuable monopoly money lol)

Yes thats correct. I will have a nitro stout with a nitro stout tap. The lager is usually pushed with straight CO2 10ft lines @ 12PSI. I have a primary tapwrite and secondeary tapwrite regulator. the primary is rated at a higher tolerance and can be used to push the needed 20-30psi for a...

yea is without deposit as deposit varies too much from one shop to another. Now while the price per beer is MUCH better then paying per can, I would half expect a better discount considering the time and cost to keg beer vs canning is almost incomparable and also the fact there's no cost to...

There is really no reason for it... the market is there right now and their hosing everyone really... I live in Ottawa Ontario Canada.. theres about 30+ microbreweries and there's really no reason for the pricing on most of the beers. I had put together a list of breweries and their keg...

Hey guys, Ive been getting too many mixed opinions on this matter when searching and asking around. Can I use beer gas to push a stout AND a lager that I would usually just push with c02. The kegs are already carbed as I purchase them from Microbreweries. Or will there be a change...

if your getting no foaming issues after transportation ill def have to do some more tinkering.... ill double check and see what shape my beer line O ring is in coming off the coupler. but everything seemed to be in working order as far as equipment goes

I just used a picnic tap 6ft 50L sanke D keg. I do admit I expected some minor issues as the beer line isnt keeping cold but the air gaps formed almost instantly in the line after pouring a beer. I had left it at the same PSI I serve from my kegerator which was 12 psi but it was still...

Hey guys, So i got my hands on one of those keg coolers and decided to try it out this past weekend to see what kind of issues I would run into... and ofcourse as I half expected.... constant foaming issues.... I was getting around half half of foam.. id constantly get BIG airgaps in my...

there's a **** ton of spam bots but the ladder seems pretty legit to date. Blizzard still sending out ban hammers to hackers however there is a lot of bots running games... and yea the currency has changed loads but im not up to par yet on everything... 2nd day playing lol surprisingly...

anyone still playing D2 LoD? just re downloaded it last night to restart all over on battlenet US EAST realm. I think

What about bar mats? fairly cheap easy to wash Can prob do a cut out to go around the tower depending how you want it.... I know some bars give them away if you ask around.

ive always heard electric ones tend to struggle to keep temps in cold weather. I know for sure my Bradley has a hard time but there is tips and tricks that can help it. I do plan on building a smoke house for the smoker on my deck so I can smoke year round and have it shielded from the cold...

some tasty lookin food! I smoked my 1st turkey for the gf's fam.... was windy as all heck and freezing rain... but I was on a mission! taped the umbrella tight to the table, the ice forming on it held it solid lol.. so worked out

Yea I did a lot of research on it. I actually scored this smoker for free from someone that was going to throw it out trying to de cluttered their house. According to my maverick the temps def fluctuate quite a bit which can suck, but so far its been decent. I did a loin for pulled pork...

I just came across this post. awesome looking stuff... heres a few things ive cooked the past couple weeks. Newbie smoker... it keeps getting better everytime I make something Loin stuffed with sauge Loin stuffed with Feta and spinach Bacon wrapped meatloaf had a ham going the other...

its a sanke keg otherwise that would of been a good idea for me!

awesome... thinking ill give it a whirl on a smaller 20L keg and see how it turns out... as long as I get my xmas wishlist and get my stout tap and new co2 tank i asked for lol