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I wanted to know if anyone has done this using the peanut butter extract liquid in stead of the pb fit powder? I'm wondering how much of the extract to use. I'm not wanting to end up with beer flavored carbonated peanut butter. lol

what size batch does that kit make?

just saw this and they were sold out when I hopped over to grab one. More coming in July though

it USA

Thank you for the help!

I can see tiny bubbles inside. I gave it a little swirl and the airlock came to life so I think the fruit is just acting as a cover. Once I saw that it was working I left it be. I put it in the car boy on 5/5/19.

Well it has been in the carboy almost a week now and I have yet to see more than just minimal foaming and have not seen any action on the airlock. So the fruit has formed a "cover" layer and i'm wondering if that might be the issue or is it just that slow or did I muck it up somehow?

Looking for just about anything since I’m just starting out but I do like the 16’s, 12’s, and also looking for some of the shorter bottles that will fit in my playmate little ice chest. I’m not sure what they are called.

Any bottles available in the Olympic Peninsula / Seattle area?

I got hooked on mead with the Nordic Viking Blod mead which has hibiscus and hops in it. So for my first time at making mead I decided on trying JAOM, problem is that I'm not getting all the foaming action and such as people have said. I went with a 5 gallon batch and followed the directions to...