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I agree with how fast products come now, its much better. I went from a 15 gallon partial mash system to the Pico and love the fact that my house does not look like a brewery any more. And that I let others do the experimenting. The cleanup is so simple now I love brewing again.

This is what I did, It might be another choice for ya. I start by doing two batches, that way you also get free shipping. I let both those cool overnight then use the rack feature to move both batches to one of these. http://www.ssbrewtech.com/collections/fermenters/products/brew-bucket-mini...

For an even better setup try this as you can use a PaintBall tank that gives the capacity you need for force carbing and pouring, I love mine! https://www.williamsbrewing.com/paintball-tank-mini-regulator-p3933.aspx

I used vicegrips and and channel locks, it was snug but it came loose.

This is the part you need to covert the regular to ballock. https://www.williamsbrewing.com/Search.aspx?k=L10