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so can i just say that i stopped a boilover before it happened cause i had a cut of cool water waiting, that is the cook in my brother. so I got a slight advantage! I just hope from what all I have been reading that my one step cleaner did the trick. cause i have heard very good about it and...

If the lambic fails, that is life, we try try again! And we are dark beer drinkers. The only regular beer we drink is rolling rock. Thats about it. I would rather sit with a honey wheat, which is one of our friends best brews, But thanks for the advice!

You are like I am and being overly sanitary. Figure you rinse it with your tap water its not bad, Because you used tap water in you beer, well if u used tap, I know I did. The one-step is to kill wild yeast and such that makes bad beer. Use it to clean, and then rinse with the same water u used...

thanks guys! Appreciate all the feedback! And I will definatly let u know how it goes. And as for our first all grain, we are planning a frambose lambic. Got my 10 gallon oak barrel on the way! But we got a cpl stouts we are gonna do, and the mead. So its all good! I will get back to u all upon...

Well I know there is a lot of begginer stories on the forum, so I figured I would toss mine into the mix. Me and my brother brewed our first two batches last night. We did a "Blazberry Honey Wheat" (raspberry, blueberry, and wheat beer with honey). The brew process was very easy. It was a...