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Biermuncher's Cream of three Crops is totally appropriate anywhere beer is appropriate. I would serve it to any Heads of State anywhere.

You need swamp cooler.

Fruit flies love beer. They got in under the lid. I had my beer in a five gal. bucket settling out but the lid wasn't tight fitting. I now keep a can of non toxic spray in the kitchen.

I made this last year but unfortunately I experienced a massive fruit fly problem brought in by strawberries and lost the whole thing. I'm going to try this again. I see that brewmasters has the recipe you can just buy. I may do that. Thanks for the recipe.

you need base malt to convert the wheat.

Probably be the best ever due to all that TLC!

Peel your oranges, just the outside, not the pith. Soak in a cup of rum in fridg in plastic container big enough to hold and shake it each day. Leave it there til bottling and add to the bottling solution.

I used 1.25 cups. I like fizzy.

would those legs support the weight? OMG what an idea. How would you cover or protect it between brewing?

BM's Cream of Three Crops.

A Wonderful Hobby for you and your Dad to enjoy. Your first recipe should be uncomplicated. That doesn't translate into boring. That way you can figure out what you're going to use and how to use it. Have fun.

You have lots of flavor going on in this beer. Your munich and hops can star in this. If it were mine I would scratch the grains of paradise. Take your tangelo and put in small plastic tub, cover with vodka or rum, place in fridg til bottling. Then use the vodka in the bottling bucket. And use a...

Congratulations! It isn't easy to brew a good bock!

You know as it ages the lemon flavor lowers. Don't toss in the towel too quick. Just my opinion.

I joined this forum specifically to thank Biermuncher for this wonderful recipe. I made it for July Fourth party and it was cold and light and just right. And what a fantastic way to get new homebrew converts!