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Excellent little device. It's really cool to hook it up to your fermenter and see exactly what your fermentation temps are doing. You can export your data and then in excel make a graph which can imported to beersmith and attached to that recipe. I would love to see a similar device which was...

I recently installed a spigot meant for the catalyst fermenter. I read a lot of reviews saying the plastic spigots break too easily. I drilled the hole right around the 1/2 gallon mark and so far I've had no leaks. I also installed a ball lock on a spare lid and use it to do pressurized...

Pm some details! :)

Just about to ask about a part but it seems like the timing isn't right.. When all is good again and you're no longer threatened by the fire let me know. Cheers! Stu

Damn. Nice offer!

Looking for a hellfire burner, someone must have one to sell me!

if you break it up I'd be interested in the tilt hydrometer

Received this unit this week ; So far so good! It pairs easily with the app and picks up readings whenever in range. The app displays a nice graph of temperatures. Wish I had something fermenting at the moment so I could monitor fermentation temps. Definitely an easy choice if you need a...

My fermentation is complete. OG was 1.12 (just a little shy of my goal of 1.13) but I also ended up with more volume then planned. Added a huge starter of WLP007 and finished fermenting in 72 hours and final gravity is 1.041. Going to leave this in primary for a month then transfer to a keg...

Apologies if this has already been answered; Has anyone had luck with pressure transfers using the FF? I bought a lid and drilled a hole big enough to secure a ball lock on it. I've attached a hose from the barb at the bottom to a liquid ball lock and then under 1-2psi of pressure tried to...

any interest in selling just the burner?

Canada, Monitor my ferm temperature without having to go into the garage every 20min. My wife will be very grateful!!!

My thoughts that the US 05 is slightly higher attenuating than the wlp007, I figured the fermentation will stall after a bit and I'll get a few extra gravity points adding the dry yeast...

If you change your mind and will ship I'd be interested in the regulator and a few kegs

Will you ship? I'd take a 4 kegs, the bottle capper and Co2 tank if so.

Attempting this beer on Monday. I have a 10gal mash tun and an 8 gal kettle. using 38lbs of grain and plan to split it up into two portions. I'll heat up strike water and transfer to MLT. Then i'll heat up more strike water and keep in kettle. Going to mash in the MLT with 6.6gal water/19lbs...

What fitting does this need to work?

Which ss fermentor is it ? I'm interested in that and the exchillerator of you'll part out

Made this today for my setup. Nothing fancy. Built it out of cedar to resist any mildew and rotting. It's built like a brick **** house.

Interested if you can ship to Michigan