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I do the same thing... I fear the day that I might drop it. :eek:

Weihenstephaner Dunkel is quite excellent too. http://www.beeradvocate.com/beer/profile/252/808/

The Super-Wal-Mart nearby sells 22-qt stainless pots for about $45. You can also find them super cheap ($5-$10) at Old Time Pottery. Northern Brewer has a good selection as well. Of course, I saw these AFTER I bought my 16-qt stainless pot from a restaurant supply store for only $75... :mad:

I agree. It was certainly welcome when I needed it, and my problems were completely insignificant to what is going on now. Did the chicken or the egg come first? The world may never know...

They did that for us during the storms last year. I think I still have a 6-pk in the garage somewhere. I'll try to take a pic. In a blind taste-test between bud light and the canned water, it would be hard to pick out the bud light. :p

I just opened one that had been sitting in the fridge for about a week.. It is a LOT better than the last one I sampled. I guess I need to be more patient and just let them grow up. It doesn't seem to hold a head though. It's well-carbonated, just no real head to speak of.

I would love to brew a batch someday. My local HBS has this recipe: 6.6 lbs. Wheat Malt Extract 10 lbs. fresh black cherries (or whatever type you like) 2 oz. whole Hallertauer Hops (boil) ½ oz. whole Hallertauer Hops (finish) 1 pkg. Wyeast Liquid Yeast - Belgian Ale ¾ cup Corn...

I will try to wait, but patience isn't something I'm blessed with. That's why I'm trying to do a batch every other weekend so I can stock up and will have no choice but to wait. :D Good plan? lol

It actually turned out pretty decent. :) It's a little darker than the style should be, and doesn't feel as 'thick' as it should, but overall it's pretty damn good. I still can't believe I made beer. :D I've had about 4 myself and given away about 12 to friends. I'm going to try to let them...

Umm.. Yeah. :p You might as well hold the page out and taunt me first! ;)

Does anyone know of a partial-mash clone recipe? I just had my first one, and I'm completely in love. I even thought about doing nasty things to the bottle... :o I must make my own.

I think Katrina won this round.. :(

Good luck with that. I lasted 3 days. :D

I just cracked my first homebrew. Wow! I made a partial-mash Hefe. I bottled it 3 days ago, and decided to try one for the hell of it. It's a little darker than the style should be, but maybe that clears up with conditioning?? It's already carbonated pretty well. Has a good head and a...

That's what I did.. :D I'm working on enough to cover a 2nd batch right now. lol

I swear occifer *hiccup*, i only had one beer. *hiccup*

So maybe this is a stupid question (or my million dollar idea), but why don't they make brown glass carboys? Or do they exist?

I swear I heard a little scream as I stabbed my knife in... :eek: If I had a wife, I think she'd kill me for destroying rubbermaid products. Good thing I'm single. :p

Mine sit in a 25g tubs filled with water (for temp control) and the lids on. I figured I'd put my 3rd bedroom to use finally. :D

I'm lucky enough to work 5 min away from Heart's Homebrew. www.heartshomebrew.com They seem to have a really nice selection and pretty decent prices. The guys there are really helpful and know their stuff.