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I've been recently looking into fine tuning my water source for my brewing. Currently I use a well which provides me hard water ( I'm yet to have it sent out and be analysed). I was thinking about getting a Reverse Osmosis Filter system, but they seem to be pretty pricey. What results has...

I brewed my Hefe and let all the hops into the Primary. Turned out really good. Just be careful not to disturb the trub when racking into the bottles/keg.

I've had good results at 32*F for around 4 weeks.

I don't see any reason you couldn't use PBW. I usually rinse and clean mine out with regular soap followed by a sanitizer of choice to prevent mold from growing inside.

I have used it in another recipe by itself and enjoyed it quite a bit. I guess I'll see how this turns out.. Hopefully drinkable :)

Hey everyone, just made an Imperial IPA using some hops I had leftover from last year. Here's the recipe I used: 13 lb Two row 1 lb British Crystal 1 8 oz Cara Pils 4 oz Red Wheat 1 lb corn sugar OG came out to about 1.090 for 5 gallons. My hop schedule was: .75 oz...

6.5 gal carboy. thanks guys! I hope it turns out !!

Just brewed my first all grain beer! I decided to use the Sam Adams noble pils recipe from the zymurgy magazine. Pitched the yeast into a 1/2 quart starter @ 50F 1.040 gravity. Then added a 1/2 quart more for 4 days in row. Afterwards I put it in the refrigerator for 1 day before decanting...