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  1. J

    Is this normal?

    I had s similiar issue. I was going through about 5lbs of co2 in a week or so. I checked for leaks and could not find anything. It turned out the keg was leaking. I got keg lube and put it on every o ring and connection. Now the keg has been holding co 2 for over a month without any issues.
  2. J

    New from upstate New York

    Davidson bros. have a great brown ale...I have not been to the brewery though...perhaps s trip is in order.
  3. J

    New from upstate New York

    Thanks john, right now im brewing a cherry vanilla cream ale and an October fest lager which may be ruined.
  4. J

    New from upstate New York

    Thanks...all my free time has been taken up by beer in some manner. Whether it be making it, reading about it and if course drinking it. It is a much welcomed obsession.
  5. J

    New from upstate New York

    North of albany
  6. J

    New from upstate New York

    Hello, I am relatively new with 5 batches under my belt. I have been reading various post on here since I started a year ago and you guys have been a tremendous help. I would like to eventually get into all grain and start creating my own recipes from inception....cheers! :mug:
  7. J

    adding cherries to cream ale...please help

    Thanks, I'm sure this beer will be great.
  8. J

    adding cherries to cream ale...please help

    Thank you for the replies. I have made this beer before and at one point had it while i was eating cherries. I know it sounds corny but it was truly amazing. It was at that point I decided to mix the two. I am going to freeze what i have and get more fresh ones or get some canned ones. I...
  9. J

    adding cherries to cream ale...please help

    Hi, let me start by saying I am pretty new to brewing. I have 4 batches under my belt with a lager in the fridge a month or so away from tapping. I am working on my 6th batch which is a slight variation on a caramel vanilla cream ale that I got off this forum. I made that before and it was...
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