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  1. Josh Beyrle

    What are you drinking now?

    My signature black IPA. Gold medal winner. Gets better each batch...
  2. Josh Beyrle

    What are you drinking now?

    Black rocks coconut brown. Delish.
  3. Josh Beyrle

    What are you drinking now?

    Drinking my Mango wheat. The summer brew.
  4. Josh Beyrle

    American Porter Temporarily Out Chocolate Milk Porter

    Yes I did. I just figured out the whole all grain deal and this is my second all grain brew. First was a brown ale that turned out pretty good.
  5. Josh Beyrle

    American Porter Temporarily Out Chocolate Milk Porter

    I just brewed this with the second grain bill. I mashed at 152. SG 1.052. I'll keep ya posted on the results.
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