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To Newgene, just for clarification purposes, I take it you did not dryhop in the secondary?

I Got this recipe from the best of brew your own. it has been in the primary for 4 days now.

Im a first year hop grower, growing from pots. One of my cascades looked exactly like the picture you posted above my neighbor advised me to use calcium magnesium and a little nitrogen fertilizer. I got what he recommended and my plants cleared up. Neighbor said it was a nutrient deficiency that...

ill try and see if I could scare one up. Found this https://www.homebrewtalk.com/f14/north-country-malt-group-stop-selling-homebrewers-191682/ If all else fails we may be able to find someone here in san diego that has an account

+1 on what Sea said it is HOT full of nitrogen enough to burn the roots on plants, it should be composted first

I brewed something almost identical to that recipe except i used wlp 400 and no rice hulls. tettanang and perle hops. Did a three step mash 122 146 158 fermented for about 10 day and bottle conditioning going on 2 weeks now started tasting at 1 week great beer i say.

oh yea another thing since i started using those different soils and fertilizers my bug problems have gone by-by. Pretty sure the bugs dont like the seaweed and fishy type fertilizers and soils. Miracle grow used to be great and still is for some things but now there is much better stuff out...

I used super soil potting soil from HD but quickly found out it is not that great. I am now using Greenfields by Roots Organics it has every thing in it that your hops needs. I was getting stress and nutrient deficiency's in my old soil and my nieghbor said it needed calcium and magnesium, he...

I think sunflower seeds would work better, Doc says to do that often, it cleans your pipes out really good:ban::ban:

Nice smoker! That's what I plan on doing to mine when I get off my lazy but. Looks like you parted out an old wood stove for the legs and door... I read your thread on how you built your smoker now i know where you got your parts pretty nice. I got my extra barrel now ill get one of those kits...

still looking for an outlet, but i think Country Malt Group pretty much has a monopoly out here. And their policy is to not sell to home brewers. Everyday I see another reason why i fricken hate commifornia!

Well we got two people so far. I read the group buy rules and from what i understand you would have to have some seniority in the forums to be able to put this together. but i can get some of the footwork done. Well i just called "The Country Malt Group" out of Hayward Ca. and they said they...

Just wondering if there was anybody in the San Diego area that is thinking about doing a group buy or wants to plan a group buy. Oh and i am referring to Malt.

Ive got this old Ithaca my Dad got for me with his tax returns the year i was born , its an ol side by side chrome barrel silver action and gold triggers 12 guage of course lots of beautiful inlay on the action. i do use it so it aint no safe queen. And this old odd 6 that he built up its one of...

Well its a hefe so i presume there will be alittle bit in the bottle. Not only that but when you are priming/bottle conditioning your beer shouldnt you have a small amount of yeast in there to eat the sugars?

well im on day 7 of my bottle conditioning and i popped a top it was pretty good could use some more time though. well i forgot to swish it around and get the yeasties off the bottom so i decided to open anotherone. well needless to say on on bottle 5. I have no patience im a bad man

Costco has SNPA for 22 bucks a 24 pack. Anyways i finally primed and bottled my hefe it has been 7 days in the bottles i opened one today and it had a nice psst the head was there good golden color, the head was about 3/4" thick then dissolved to almost nothing within 20 seconds. as far as...

heres my smoker just a 55 gal drum, the stand i made from 1/8" carbon steel. Welded with 7018 and is held together by 2 bolts can be taken down and ready for transport with in 2 minutes. i got another drum i plane using as a fire pit prolly mount it directly underneath smoker

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