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Hello - I am unsure of the history of the carboys. They are spotlessly clean with no odors or stains and I have fermented in them with no issues on two occasions.

PYREX 1595 12 gallon Carboy Shaped Solution Bottles Clear 45.5 Liter Two available $80 each; both for $150. Northeastern MD local pickup only

20 Gallon SS Brewtech InfuSSion Mash Tun $400 local pickup only; $599+ new With Recirculation Kit and Sparge Manifold Kit Etched volume markings gals/liters Thermowell with LCD Thermometer Perforated False Bottom with Gasket 3/4" TC Recirculation Bulkhead with 1/2" NPT for Mash Tun Accessories

Chugger Homebrew Pump 115v CPSS-IN-1 $75 each, $125 for both, Two available Chugger Pump CPSS-IN-1 Inline Home Brew Beer Pump, Magnetic Drive with Base, 115 Volt, 55" Cord with plug, 1/2" x 1/2" MPT Connections, Stainless Steel Pump Head with Ryton / Teflon Impeller, 7 Lbs, DO NOT RUN DRY!

@seilenos Did you brew this? What did you use for hops? I have been looking at a similar recipe called Ryezenbock: https://www.homebrewersassociation.org/homebrew-recipe/between-18-and-50-ryezenbock/

@gaviga @friarsmith Thanks guys! This project had been languishing but I am inspired now. I will report the results. Probably going with the medium crystal and a C80!

Nice job @GoodTimeCharlie !!!

Which one is it lol?

It should 10 beers, I believe. I wouldn’t need to open my own and I think we had one brewer that didn’t follow through. I’m sure that I could round up a couple club members to dispose of the excess.

Are we going to do a Zoom call? This is a great idea!

Explanation of St Barbara's Day Feast/Cherry tradition: https://morethanbeerandschnitzel.com/saint-barbara-day-and-why-we-cut-cherry-tree-branches/

Keep drinking’😂😂😂

I got my Julebukk today @mjdonnelly68!!! Super nice job!

I shipped today. Note: I re-used the excellent box from @Beekeeper ! I will save others for next year.

Nice Job on the label and shipping container @Beekeeper !!! Got my bottles today.

I can ship by Thanksgiving also.

Cherry Spiced Dubbel is all bottled up. When is everyone planning to ship?

I added the 16 to your callsign accidentally. Sorry for the confusion and thanks for the recipe!

@Beekeeper16 Would you be willing to share the recipe that you used for Abbey Weizen? Looks really good.

Spiced Bourbon Stout. @BAF is lost comms right now. Worst case is that we would end up with two stouts if someone makes this one. Throw some Lutra at it with warm ferm temps. Be done in no time!