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  1. babalu87

    Is this a reasonable FG?

    You didnt pitch enough yeast, I bet it got stressed out and your beer is done. One option is to make a gallon of beer (use a pound of DME) and a packet of US-05. When that gets to high krausen pitch the whole thing in your beer that is stalled at 1.020, that MIGHT get it to dry out. FYI...
  2. babalu87

    Where have all the great deals on Cornys gone?

    Prior to BIB McDonalds etc were using kegs though
  3. babalu87

    Where have all the great deals on Cornys gone?

    Good post Looks like we're both wrong
  4. babalu87

    Where have all the great deals on Cornys gone?

    I wonder......................... :mug:
  5. babalu87

    Where have all the great deals on Cornys gone?

    40 16oz sodas = 5 gallons McDonalds goes through that in about 30 minutes during their lunch rushes. You know how you know its mixed with water/carbonated en route to the fountain? Because when one goes empty all you get is carbonated water.
  6. babalu87

    Where have all the great deals on Cornys gone?

    You are 100% wrong here The kegs are/were filled with a syrup that allowed them to be dispensed with seltzer water and delivered under pressure at a ratio of 6 to 1 The 5 gallons of syrup would end up making 30 gallons of soda I'm not pontificating here or trying to make people feel...
  7. babalu87

    How to enjoy a sour?

    Well said! Horseblanket used to repulse me
  8. babalu87

    Riddle under the cap beers?

    Pocono Brewing
  9. babalu87

    Where have all the great deals on Cornys gone?

    It wasnt syrup like fake maple syrup, more like real maple syrup........ not all that thick at room temperature. It definitely wasnt soda all premixed ready to go, a keg would only be 20 Big Gulps that would go away in about an hour most days.
  10. babalu87

    Can't find Corny tools

    Man alive Now I know why Jiffy Lube does such a bang up business......................
  11. babalu87

    Where have all the great deals on Cornys gone?

    The kegs that we're using never held soda, only the syrup
  12. babalu87

    Best Boston area pubs

    Bukowski's Cash only Boston Beer Works They are a brew-pub chain in the Boston area Great food and great beers I prefer the one on Canal Street Deep Ellum I've never been but my friend swears by the place
  13. babalu87

    Where have all the great deals on Cornys gone?

    Where did you hear this?
  14. babalu87

    poll: Cascadian Dark Ale/Black IPA - proper name

    No American Brown Ales are BROWN Imperial Black Ales are BLACK
  15. babalu87

    poll: Cascadian Dark Ale/Black IPA - proper name

    Mine is called Darkness CHARLIE MURPHAY!!!!!!!!!!!!!!!!!!!!
  16. babalu87

    Black IPA

    Well, BYO is full of **** They're trying to nail a style down that is still evolving
  17. babalu87

    What do the big boys do for keg carbing?

    Sam Adams Lager is also krausened
  18. babalu87

    Berliner Weisse / Lacto Question

    It wont get nearly as sour as it would had you either pitched the Lacto a few days in advance OR Made a BIG starter of Lacto and pitched that
  19. babalu87

    Should I paint this on my keezer?

    Paint it black baby!
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