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hmm, well. again this will be my second beer. so i'm trying to keep it simple. But i am later on gonna add squash. the reason i will try to add what they recomend is to see how their recipe plays out. but once i've done that i will play with it more! thanks so much!

I wanted to add pumpkin ( well butternut squash ) but that requiers buying more six row barley. but! at THIS RATE ( i have run into issues with needing another car boy and my turkey fryer banjo burner not being suitable for what i need.) I will probably do that. but as for the hops additions...

hmm, good to know. my Northern brewer instructions talked about it primarily to free up the 6 gallon in think and for clarifying. thanks so much to everyone!

Sorry, my bad. The following is what the northern brewers recipe. Specialty grains: 0.5 lb briess caramel 40 Malt extract: 3.5 lbs amber malt extract Dry malt: 1.0 Pilsen dried malt extract Hops: cluster at start(1 oz) wyeast 1050 american ale pumpkin spice. thats everything that the...

Also, I would need help reducing my recipe. Since its all Pre measured to a five gallon recipe. Or do you mean add everything and just use on gallon less water? Again this is my first beer.

Thanks! So it sounds like I could do both batches and just leave them in their respective carboys? It is a five gallon recipe. So I guess, since this is my first batch, If I out that in the five gallon car boy during fermentation it would have to much kroisen and blow off?

I recently picked up my first two beers kits. Both are northern brewers extract smashing pumpkin ale kits. I am doing the first one by the book. But for the second I wanted to exparamint. With help from a local brew club member he helped me put together additives to the northern brewer recipe...

I am making two beers tonight (or would like to) I have a six gallon glass car boys ( stage one fermentation) And a 5 gallon ( secondary) Is it ok to put recipe one into the six gallon and just let it stay in their the full six weeks? Or will this adversely affect my beer? (I.E .skipping the...

I'm a novice. And have yet to make a beer( brewing number 0 tomorrow!) But I have been looking into this for future brewing. I agree with the none teat bag idea the green tea in tea bags Is vastly inferior. But I was wondering since we seem to have quite a few tea afficeanados here, is matcha a...

Thanks a lot!

Hay, I'm new here and just got a home brewing kit. I did not get a stainless steel brew pot yet. I plan on buying a turkey fryer. But till then I wanted to do my first batch. My GF and I have a 5 gallon Canning pot ( Enamel Stock Pot). Is this ok to brew in? Thanks in advanced.