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  1. NickT1

    Help with yeast additions for Imperial IPA

    Brewing up a imperial ipa the weekend with an og of 1.080 I've only got to packs of dry yeast left s-04 and and a Danstar Windsor yeast. S-04 is a high attenuating yeast and the Windsor is very average so here are my options. A) pitch both yeasts at...
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