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I'm a new brewer (i'm on my second batch), any of you guys (in the springs area) do all grain and wouldn't mind showing a new guy how its done? I've watched some vids on youtube but would like to get a first hand experience.

That is awesome! I want to build just a TARDIS dispenser, but the dispenser is on the inside. You open the door to the TARDIS and put your mug inside, pull the knob and fill up your mug.

That looks awesome. Great work!

The NB Irish Red ale was my first aswell. I just bottled it up this past weekend. I follow all the instructions they provided to the letter, after about a day I saw activity in my airlock. I was scared I killed my yeast at pitch time due to the fact my thermometer broke, I had to guess when was...

I can't wait to try mine. I got a while though.:mad: Its in the fermenting phase.

I just picked up 18 of these for 10 bucks. I think i did pretty good.