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  1. B

    Fermentation Chiller

    I gave up finding the extruded polystyrene. I called Dow, they sent me to a local distributor called Blue Linx. They told me to go to Lowe's or another local lumber company. Both Lowe's and the other place told me I couldn't buy 1-2 sheets, but had to buy 48 minimum. I also called a place...
  2. B

    Howdy

    Basically a homemade two chamber ice chest with temperature control to keep fermenter at ideal conditions. Check out the Fermenation Chiller thread in the equipment and sanitation section. You'll find directions to build and discussion.
  3. B

    Howdy

    My list of wants is growing quickly, I haven't read much on kegging yet but it's something I'm interested in. I can already tell the bottles will be many. I'm starting with all extract. I don't know if all grain is in my future or not. I think next steps will be using a secondary, full...
  4. B

    Howdy

    First brew is pale ale. I've got a red ale and oatmeal stout coming up. I'm very thirsty, hope I can save some for proper bottle conditioning...
  5. B

    Howdy

    Hello all. I'm just getting started in Fort Worth TX, first batch nearly ready for bottle. I've learned at ton from this site already. Thanks to all who are sharing their experience - it's truly invaluable to us newbies. :)
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