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I fill like a boy who just finshed looking at his first Playboy. SWMBO said I could get started. So I drove to the local home brew shop and bought 4 1 gallon jugs, a beer equipment kit, a brown ale kit, all sorts of yeast and chemicals. Went by the local bottled water company and picked up 2 5...

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Great! I love the show. Some things just make more sense when seeing videos.

Bummer it is in store only... Oh well

How do you know that this is going to be on Monday?

So out of the 3 which do you like the best and why?

I have got to try this. Did I miss the ABV of this anywhere?

So did it turn out sweet or dry? Did you back sweeten with fresh cider? Will the fresh cider not keep the fermenting going in the bottle? Or did you kill the yeast with some thing. Sorry somany noob questions in one post..

I am thinking about making some of his but am just starting.I have two questions though. 1. What is the most common yeast cake used? Flavor it has given? 2. I have not seen where people have tried this with out a wine yeast cake? How do i make it with out one? Thanks for the help.

So does moving your beer to a secondary reduce the amount of Yeast that is left in the final product? Can or should you move a ale to a secondary for a week?

What is the chance anyone has a clone recipe? Or the Recipe?

I went to Berkshires web site. BBC. That was it. MMM..Steel rail was good to. Thanks for the help guys. Now to find a recipe.

It was available in both. I was working in Veron VT and staying just inside CT. Is there a brewery that is just 3 letters by chance? I do know that 2 or 3 tall boys and I was done. They were taste and look forwrd to trying to produce something along that line. I cold drink October fest year...

I was in VT/CT a couple of years ago and had some Octoberfest from a local brewery. The locals loved it and said when you find it drink it. Does anyone happen to know what brewery it was. At the same time they carried Sam Adams also. Thanks for the help.

The question I have now is If I buy a kit to do extract brewing first how much of the equipment is going to be dicarded to start AG? I do not wnat to get in to this and in less then a year have to replace all my equipment because I decide to go AG. From what i have seen the only piece replaced...

Is this going to be the most complete and cost effective kit?http://www.williamsbrewing.com/COMPLETE_BREWERY_WITH_RED_ALE_P2345C257.cfm I have not seen much about there beer kits?

I have been reading for a couple of weeks now and have searched for local people. I would like to see how it is done in person some time if someone needs some help. I'm interested in all grain. It seems to be where everyone ends up so I have figured why not start there. Any and all help would be...