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Recent content by zombieparty

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  1. Z

    Vinegar (acetic acid) to correct sparge ph

    Distilled white vinegar is 5% acetic acid
  2. Z

    Pumpkin Ale with a kick??

    Cayenne pepper tends to be spicy on the end/aftertaste. I've had a cocoa made with vanilla, saigon cinnomon and cayenne. It was very sweet, the cayenne wasn't noticable until after you swallowed. It was excellent.
  3. Z

    Gallon Bottles (Carlo Rossi) for grain storage?

    Home depot buckets aren't NSF. But I wouldn't worry about it too much. If you are concerned about it you can buy 22 qt cambro containers at any restaurant supply store. For around $10-$15 each.
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