• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by zapbampow

CornyKegs 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Z

    Simple Hop Schedule

    On a semi-recent episode of Basic Brewing they talked about hop schedules. The guest (Chris Colby?) mentioned that some people simplify down to just adding 60 minutes of bittering hops and then adding aroma hops at 5 minutes or even just in the whirlpool. I was intrigued so I've tried it on...
  2. Z

    What Brew House Efficiency to strive for?

    I've only measured efficiency for a few batches now, but I've gotten around 80% for each of those batches. I only do small batches though. I'm not sure if that has any effect.
  3. Z

    How much washed yeast to use for a 1 gallon batch?

    Thanks. It's not half and half. Here's a picture of the 8oz jar of it.
  4. Z

    How much washed yeast to use for a 1 gallon batch?

    I've been doing 1 gallon batches because I have the equipment for it, I can brew more often, and my wife likes variety. In a few days I'm going to be brewing my 5th or 6th all grain batch since getting back into brewing. So here's my situation. 3 weeks ago I saved and washed some yeast. It...
See more
Back
Top