Hi all, Noob here,
I was thinking about filling a 2 liter bottle with water and freezing it a couple days before brew day. Then when I'm ready to chill the wort sanitize the bottle and drop it in the wort? Anyone have any opinions on that?
Cheers.
thank you both so much for the help.
I was reading that temperature change could make it evaporate as well, I lowered the room air temperature from 76 to 70 after the first day, so maybe that was the culprit?
I used gin the first time around (didn't have any vodka) I hope that was okay?
cheers!
Hello,
Newbie here: I'm brewing my first batch and 2 days into fermentation my 3 piece airlock is empty: is it safe to re-fill it?
Thank you for any advice from you master home brewers.