Hey all,
Thank you all for your replies. It sounds like I should do the following:
1) Be more patient and allow more fermentation time
2) Serial FG measurements (would you do daily or every other day?) to assess the actual end of fermentation
3) Pitch at a lower temp (thought I was...
Hi all,
Long time lurker here, appreciate all the advice on this forum. At my wits end with a green apple taste in my last three brews. Have Google'd this extensively but wanted to see if anyone had any ideas as to what could be causing this.
Last three brews have been a one gallon cream...