Recent content by Willzza

Thanks all for your responses. To answer your questions: 1. How much sugar did you add by weight to the 5L of beer? I used 20g of sugar to attempt to get 1.9 volume of CO2 2. What temperature did you store the keg at while you waited a week? The temperature was 20C. 3. And what kind of...

Hello, I'm having problems getting my beer to prime. I'm brewing English Ales, and I've used The Home Brew Shop's Calculator to work out how must granulated sugar I need to add to the 5l of Homebrew I've made once fermentation is complete. In my last two brews, I've transferred one to a mini...