I am interested in upgrading my brewing setup and want to go to a conical/unitank. I want to use it for primary fermentation, carbonation, secondary fermentation and as a bright tank of sorts. The final beer I will then like to transfer to kegs.
Does anyone know of any books/reference...
What is your pressure relief valve set to? I was just wondering how you are able to know how much CO2 is being produced during fermentation to make sure you end up with the right amount of CO2 in your beer at the end.
I want to hopefully get everything done in the conical if possible. Since the Glacier conicals are rated upwards of 15PSI I figured it was to allow you to save the CO2 from fermentation to naturally carbonate the beer.
Has anyone been successful in doing this?
Hi,
I came across your post on your Glacier tank experience while doing some research of my own.
I am looking to purchase one with the intention of using it as a uni-tank; for both primary and secondary fermentation and then directly transfer to a keg for serving.
I am really...