Recent content by whatisboom

70/30 2-row/white wheat ~1.030 Mashed low 15 minute boil No hops Pitched a 2 liter Wyeast 5335 lacto starter (crashed and decanted) 2 weeks just lacto (I like it sour) Pitched 1007 even though it was near terminal gravity Was kind of bland so I pitched Brett Lambicus for ~3 months. 5 gallons...

I was just thinking this as I was reading through the thread. Although my previous BW batches have been almost too good to modify.