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Recent content by weizenman

CornyKegs 728
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  1. W

    Belgian Dark Strong Ale Westvleteren 12 Clone - Multiple Award Winner

    I got a little bit of the grape. Mine is great. It came out a little stronger at 10.5%, but I accidentally spilled a 1/2 bag of the 180 syrup and had to substitute some of the rock candy sugar. We did a 10 gallon batch. Very close to the original. Love it! I used the Wyeast also
  2. W

    Belgian Dark Strong Ale Westvleteren 12 Clone - Multiple Award Winner

    What is a good Wyeast substitute for WLP530? Some say Wyeast 3787 Trappist High Gravity and some say Wyeast 1762 Belgian Abbey Yeast II. Which one would be more accurate? My local store does not carry white labs.
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