Recent content by weimerbp

I think I was just being a little premature in judging my beer. It has been in the keg and carbed for a couple days now with significant improvement in taste and mouth feel. Another week or two of aging and I think it should be ready for some serious consumption! I used crystal 40L I believe. I...

Thanks for the quick feedback. I used around 8lbs LME in a 5 gallon batch. The boil size was about 4 gallons. Since it was only a partial mash, I just steeped the 2lbs of grain in a grain bag for about 30 min at aroun 155deg F. I did use software to calculate the OG and I think I attained...

I consider myself fairly new to brewing. I just brewed my 10th and 11th batch and encountered a new problem I haven't had before. My previous batches were fine. I just brewed a Pale Ale with. I used Northern Brewer Pale LME, 1lb of Crystal, 1lb of munich malt, and Wyeast American Ale II. OG...