I in the past have brewed some pretty good beers using my standard city water. However I have added a whole house water purifier (Puronics) and have reduced the hardness and removed the chlorine from the water. And many other minerals. Below is what my water profile is post purifier. Water...
I guess where I am a little confused is: If you carb a beer at 68F at 27psi lets say. And then you transport it and then chill the beer down. Over the course of 2 days. Is the carbonation of the beer going to be different at 35F when served if the new settings is 10psi?
And I figured the...
I am being requested to brew and bring some beer to a after wedding party. I normally will keg my beer and force carbonate 30psi in my kegerator for 2 days before serving. However I will not have room to carbonate in the kegerator. I will also be transporting the kegs via car and am worried...